PROFILE > ABOUT US

Filippo and Ingrid together are "THE ITALIANIST", as one of our major clients called us.
Filippo Rapo is a personal chef, responsible for national clients; Dr. Ingrid Palazzetti is a nutritionist and international manager, responsible for international clients. We work in the most luxurious villas and locations, both in Italy and abroad. We offer our expertise and knowledge to special clients, who wish to give themselves a special treat during their holidays or on special occasions.
We are Italian natives, raised on Italian food. Our passion for food and international cultures inspired us to discover specific culinary methods from around the globe. That is why we are qualified to offer the best Italian cuisine in addition to international food, with the ability to find any type of food and faithfully recreate the gastronomic atmospheres of the world. The choice is up to you -take advantage of our experience to satisfy your craving for both Italian food and the flavours of your native land.

Filippo's career in cooking began in the classroom. He attended the State Vocational School for Hotel and Restaurant Management in Assisi, Umbria, the...

Ingrid pursued classic studies and enrolled in the Department of Medicine and Surgery at the University of Perugia where she received a degree as a Di...